Fenugreek Paratha
It is a type of Indian flat bread with layers.Tamil name: Venthaya Roti or Vendhaya purotta Hindi name: Methi ParathaIngredients: · Whole wheat flour: 2 cups· Edible oil or...
View ArticleFood Quotations
Quotations on Food· Facts are to the mind what food is to the body. -- Edmund Burke· Food is a central activity of mankind and one of the single most significant trademarks of a culture....
View ArticlePaneer
Indian Cheese, Cottage Cheese, paneer, or panir gives a rich and creamy flavour when used in cooking.Ingredients: · Full cream milk: 1 Litre· Lemon juice: 1tblspMethod of preparation:·...
View ArticleMutton Pickle
Ingredients: Boneless mutton: 1 kg For masala:· Coriander powder: 6 tsp· Ginger paste: 2 tsp· Garlic paste: 2 tsp· Turmeric powder: 1 tsp· Fennel (sombu / saunf): 2...
View ArticleDal Fry
Ingredients:Split pigeon pea (Thuvaram paruppu/Arhar dal/Toor dal/Toovar Dal): 1 cupOnions (chopped): ¾ cupEdible oil: 3 tbspGarlic (chopped): 1 tspTurmeric Powder: ½ tspGinger (chopped): 1 tspGreen...
View ArticleBread Pakora
Bread Pakoda / Bread Pakkoda / Bread BajjiIngredients:· Gram flour (Kadalai maavu / besan): 1 cup· Bread slices: 8 · Asafetida (Perungayam / hing): ¼ tsp· Baking powder: ¼...
View ArticleBikaneri Parantha
Bikaneri paratha / Bikaner purottaIngredients:· Maida (All purpose flour): 500 gm· Edible oil: 200 gm· Red chili powder: 1 tsp· Coriander powder (Malli podi / Dhaniya...
View ArticleTnt-cook: Croque Madame
Click here Tnt-cook: Croque Madame: "I was in the mood for a grilled cheese sandwich. Tony was in the mood for an egg sandwich. I combined the two and made Croque M..."
View ArticleIndonesian Food Recipe | Traditional indonesian food recipes
Click here for Candil Porridge Indonesian Food Recipe | Traditional indonesian food recipes
View ArticleMutton Nalli Gravy
How to make healthy mutton Nalli Gravy. How to cook Mutton Nalli Gravy.
View ArticleMGR's breakfast in a restaurant
Ramu (MGR) is an innocent and cowardly one. He is the heir to all riches of Poonjolai Jamin. He has been raised that way by Susheela (Pandari Bai) and his sister's husband Narendran Gajendran (M. N....
View ArticleStuffed Chilly Bajji
Stuffed Chilli Bajji (milagai bajji, Mirchi bajji, menasinakai bajji, mirapakaya bajji) is a tasty and popular tea time snack. Stuffed Chilli adds taste and flavour to the bajji. The chillies used for...
View ArticleRoti Making Machine
Roti Making Machine at Golden Temple, AmritsarThis Automatic Machine works and helps in feeding many thousands of people everyday.
View ArticleSarson Ka Saag
Spiced Mustard Greens CurryThis simple rustic recipe is a staple in almost all Punjabi household in the winter months. Savour yummy saag with a dollop of homemade white butter!Ingredients:1 kg sarson...
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